Cake, Ice Cream and Kind

Several days to go to welcome our Holy day, Idul Fitri, normally peoples well celebrate by bake some cake or cookies, buy new clothes, decorate the house, and another preparation.
and I've been join the crowd since last year, bake this and that. this year I still make Nastar cookies ( cookies with stuffed pineapple jam). so for the ingredients are :

Ingredients

For the Jam
Pineapple
Sugar
cinnamon (optional)

For the cookies
4 egg Yolk
200 gr Sugar / Icing Sugar
400 g Butter
Vanilla Milk Powder
Low protein Flour

Instruction :

1. Grate the Pineapple (I used 3 small Pineapple fruits)
2. Put the Grated Pineapple in a bowl or pan
3. Put the sugar (adjustable, you can add it while you cook)
4. Pour water in comparison of 1:2 with the pineapple
5. cook in a low heat until you got the pineapple jam

Put aside, we will need the jam later.

6. In another bowl put 4 egg yolk, sugar, butter. mix well, veeerrryyy wellll (you have to let the mixer run not less than 15 minutes, just let her run)
7. in a different bowl, put a scoop of the previous mixer ingredients, add about 3-4 scoop of flour mix it with your finger. well, you can mix it with a wood spatula or anything.
8. when you have the dough, take some make a mini ball of dough then press it.
9. Put half of tea spoon of pinneaple jam. then make a round.
10.